
The jatropha bush seems an unlikely prize in the hunt for alternative energy,  being an ugly, fast-growing and poisonous weed. Hitherto, its use to humanity  has principally been as a remedy for constipation. Very soon, however, it may be  powering your car. 
 Almost overnight, the unloved Jatropha curcushas become an agricultural and  economic celebrity, with the discovery that it may be the ideal biofuel crop, an  alternative to fossil fuels for a world dangerously dependent on oil supplies  and deeply alarmed by the effects of global warming. 
 The hardy jatropha, resilient to pests and resistant to drought, produces  seeds with up to 40 per cent oil content. When the seeds are crushed, the  resulting jatropha oil can be burnt in a standard diesel car, while the residue  can also be processed into biomass to power electricity plants. 
 As the search for alternative energy sources gathers pace and urgency, the  jatropha has provoked something like a gold rush. Last week BP announced that it  was investing almost £32 million in a jatropha joint venture with the British  biofuels company D1 Oils. 
 Even Bob Geldof has stamped his cachet on jatropha, by becoming a special  adviser to Helius Energy, a British company developing the use of jatropha as an  alternative to fossil fuels. Lex Worrall, its chief executive, says: “Every  hectare can produce 2.7 tonnes of oil and about 4 tonnes of biomass. Every 8,000  hectares of the plant can run a 1.5 megawatt station, enough to power 2,500  homes.” 
 Jatropha grows in tropical and subtropical climates. Whereas other  feed-stocks for biofuel, such as palm oil, rape seed oil or corn for ethanol,  require reasonable soils on which other crops might be grown, jatropha is a  tough survivor prepared to put down roots almost anywhere. 
 Scientists say that it can grow in the poorest wasteland, generating topsoil  and helping to stall erosion, but also absorbing carbon dioxide as it grows,  thus making it carbon-neutral even when burnt. A jatropha bush can live for up  to 50 years, producing oil in its second year of growth, and survive up to three  years of consecutive drought. 
 In India about 11 million hectares have been identified as potential land on  which to grow jatropha. The first jatropha-fuelled power station is expected to  begin supplying electricity in Swaziland in three years. Meanwhile, companies  from Europe and India have begun buying up land in Africa as potential jatropha  plantations. 
 Jatropha plantations have been laid out on either side of the railway between  Bombay and Delhi, and the train is said to run on more than 15 per cent biofuel.  Backers say that the plant can produce four times more fuel per hectare than  soya, and ten times more than corn. “Those who are working with jatropha,” Sanju  Khan, a site manager for D1 Oils, told the BBC, “are working with the new  generation crop, developing a crop from a wild plant — which is hugely  exciting.” 
 Jatropha, a native of Central America, was brought to Europe by Portuguese  explorers in the 16th century and has since spread worldwide, even though, until  recently, it had few uses: malaria treatment, a windbreak for animals, live  fencing and candle-mak-ing. An ingredient in folk remedies around the world, it  earned the nickname “physic nut”, but its sap is a skin irritant, and ingesting  three untreated seeds can kill a person. 
 Jatropha has also found a strong supporter in Sir Nicholas Stern, the  government economist who emphasised the dangers of global warming in a report  this year. He recently advised South Africa to “look for biofuel technologies  that can be grown on marginal land, perhaps jatropha”. 
 However, some fear that in areas dependent on subsistence farming it could  force out food crops, increasing the risk of famine. 
 Some countries are also cautious for other reasons: last year Western  Australia banned the plant as invasive and highly toxic to people and animals.  
 Yet a combination of economic, climatic and political factors have made the  search for a more effective biofuel a priority among energy companies. New  regulations in Britain require that biofuels comprise 5 per cent of the  transport fuel mix by 2010, and the EU has mandated that by 2020 all cars must  run on 20 per cent biodiesel. Biodiesel reduces carbon dioxide emissions by  nearly 80 per cent compared with petroleum diesel, according to the US Energy  Department. 
 Under the deal between BP and D1, £80 million will be invested in jatropha  over the next five years, with plantations in India, southern Africa and  SouthEast Asia. There are no exact figures for the amount of land already under  jatropha cultivation, but the area is expanding fast. China is planning an  80,000-acre plantation in Sichuan, and the BPD1 team hopes to have a million  hectares under cultivation over the next four years. 
 Jatropha has long been prized for its medicinal qualities. Now it might just  help to cure the planet. 
 - D1 Oils, the UK company leading the jatropha revolution, is growing 430,000  acres of the plant to feed its biodiesel operation on Teesside — 44,000 acres  more than three months ago, after a huge planting programme in India. It has  also planted two 1,235-acre trial sites this year in West Java, Indonesia. If  successful, these will become a 25,000-acre plantation. Elloitt Mannis, the  chief executive, says that the aim is to develop energy “from the earth to the  engine”. 
 Jatropha: costs and benefits
 - Jatropha needs at least 600mm (23in) of rain a year to thrive. However, it  can survive three consecutive years of drought by dropping its leaves 
 - It is excellent at preventing soil erosion, and the leaves that it drops  act as soil-enriching mulch 
 - The plant prefers alkaline soils 
 - The cost of 1,000 jatropha saplings (enough for one acre) in Pakistan is  about £50, or 5p each 
 - The cost of 1kg of jatropha seeds in India is the equivalent of about 7p.  Each jatropha seedling should be given an area two metres square. 
 - 20 per cent of seedlings planted will not survive 
 - Jatropha seedlings yield seeds in the first year after plantation
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